FMD DIRECTIVE
Q1. Why is there a new Directive?
A.
This Directive replaces the previous EU measures, taking account ofthe most recent scientific developments in the field of disease control; the
experience gained in eradicating FMD during the 2001 outbreak; and
technical developments in laboratory diagnosis of FMD and vaccines.
Q2. Are we prepared for an outbreak?
A.
Existing legislation would allow us to control the disease substantiallyin accordance with the Directive. We have drafted legislation covering
vaccination (which is the main area were we lack some provisions in the
current legislation) and this could be brought into force immediately at the
start of an outbreak. However, we wish to ensure that stakeholders are given
a chance to comment on our plans and that the implications are fully and
maturely considered well before any outbreak.
Q3. Is the Animal Health Act itself being amended?
There is one small technical amendment which does not change the
Government's stated policy. The Animal Health Act 1981 enables the
Secretary of State to cause slaughter, but the Directive requires slaughter in
certain circumstances.
Q4. Why is Defra imposing a duty on itself to slaughter animals?
The EU Directive requires all member states to introduce the duty to slaughter
susceptible animals on infected premises only. This ensures a common
approach to disease control across the European Union. The UK intends to
comply with this requirement by amending the existing Animal Health Act
1981 by changing the current discretion to slaughter to a duty
on infectedpremises only
. This change will not make any practical difference as Defra'spolicy is to slaughter all susceptible animals on infected premises to control
disease spread. There are various exemptions to this duty such as for rare
breeds, zoos, wildlife parks, laboratories and separate production units where
we might not slaughter such animals on infected premises in exceptional
veterinary circumstances where there is no risk of disease spread.
Q5. How does the Directive differ from what we did in 2001?
A.
Greater prominence is given to the potential use of emergencyvaccination. The disease control framework provided by the Directive is
consistent with the policies outlined in the Government's Response to the
FMD Inquiries, and embodied in the published Contingency Plan.
Q6. Does this Directive change your policy on vaccination?
A.
No. The Government's position on emergency vaccination was set outin the Government Response to the FMD Inquiries in 2002: that animals on
infected premises and their dangerous contacts would be culled but that
emergency vaccination should now be considered as part of the control
strategy from the start of any outbreak of FMD. The greater prominence given
to the potential use of emergency vaccination in the Directive is consistent
with this settled policy.
Q7. Does this mean we will/will not vaccinate next time?
A.
A decision to vaccinate in a future outbreak will depend on a range offactors. The FMD Contingency Plan includes a Decision Tree which sets out
the factors that would be taken into account, including those listed in the EU
Directive. Veterinary and scientific advice, and modelling of the outbreak will
be key to any decision. The lessons from our recent detailed cost benefit
analysis of using vaccination would also help to inform the decision.
Q8. What is the Directive's policy on contiguous cull?
A.
The EU Directive anticipates that such a policy may be pursued andspecifically provides for a 'preventive eradication programme'. However, the
use of such control measures is not automatic. Our policy is first and foremost
culling of animals within the infected Premise and their Dangerous contacts.
In addition, emergency vaccination would also be considered as part of the
control strategy from the start of any outbreak. This does not rule out the
possibility of a contiguous cull if circumstances and our modelling showed it to
be necessary.
Q9. Why is there no mention of a contiguous cull or preventive
eradication programme in the Order?
A.
It is not necessary to refer specifically to a preventive eradicationprogramme in the Order, because the powers necessary to implement one
already exist in the Animal Health Act 1981.
Q10. Will rare breeds be exempt from slaughter?
A.
This depends on the precise circumstances of an outbreak, but Article15 of the Directive allows such animals to be exempted from compulsory
slaughter. This power is discretionary and conditional on all necessary
measures being in place to prevent any risk of spreading disease. We are
working closely with the Rare Breeds Survival Trust to draw up a database of
rare breed animals to qualify for that exemption in time for when the
legislation comes into force.
Q11. How will this Directive impact on the farming industry?
A.
The requirements of the Directive generally only apply when FMD issuspected or confirmed in the UK. The aim of the EU Directive is that the
disease is controlled and eradicated as quickly as possible to the benefit of
the farming industry and the whole rural economy. In order to meet that aim it
is necessary to have stricter biosecurity measures and movement restrictions
in place as well as other requirements, such as the treatment of vaccinated
meat, which may well impose a cost on livestock producers. We will work with
the industry during the consultation period to quantify these costs in a
Regulatory Impact Assessment. However, it is clear that the extent of these
costs will be far exceeded by the impact of a prolonged disease outbreak.
Q12. What are the Devolved Administrations doing on transposition?
A.
The consultation period for England and Wales began on 9 June 2005,ending on 1 September 2005. Scotland and Northern Ireland will similarly be
consulting soon afterwards. The legislation will then be finalised and
presented to the respective legislatures to allow us to fully transpose the
Directive in England, Scotland and Wales by December 2005, and in Northern
Ireland by January 2006.
Q & A ON SPECIFIC DETAILED ISSUES ONTHE DIRECTIVE
Q13. What is a Protection Zone?
A. A Protection Zone (PZ) is the geographical area immediately
surrounding a confirmed case of FMD. The strictest biosecurity measures
apply there. Every PZ would be centred on an infected premises and cover a
three kilometres minimum radius.
Q14. What movement controls are there in a Protection Zone?
A.
Nobody is allowed to move any susceptible animal from premises in aPZ. However, movement is permitted for transporting susceptible animals to
emergency slaughter under a licence granted from premises in a PZ direct to
a slaughterhouse. The slaughterhouse should be in the same PZ, but where
this is not possible, it may be outside.
These restrictions do not apply to movement within premises;
movement of pet animals which are not susceptible; movement of horses
under a licence; transport through the PZ along a railway, motorway or trunk
road or transport from outside the PZ for immediate slaughter within it under a
licence.
Q15. What are the restrictions on meat, milk and animal products from
a PZ?
A. Meat, milk and animal products produced in a PZ are required to be
treated as set out in Annex 7 of the Directive for animal products; Annex 8 for
meat; and Annex 9 for milk (these requirements are transposed in Schedule 4
of the FMD Order). The treatments include heat treatment, deboning and
maturing of meat and meat products and pasteurisation of milk. However, the
Directive provides an exemption from these treatments once the PZ has been
in place for more than 30 days, subject to specific conditions laid down by the
Standing Committee on the Food Chain and Animal Health (SCOFCAH).
Q16. When will the Protection Zone end?
A.
The conditions for termination of a PZ are: at least 15 days haveelapsed since completion of any preliminary cleansing and disinfection
measures in that PZ; and a survey has been carried out of all susceptible
animals in that PZ with negative results, to ensure the absence of infection.
Full cleansing and disinfection does not need to be completed before lifting
the PZ, only the preliminary C&D. On termination of a PZ, the area within its
boundaries becomes part of the associated Surveillance Zone.
Q17. What is a Surveillance Zone?
A.
A Surveillance Zone (SZ) is the geographical area immediatelysurrounding a protection zone. Slightly less strict biosecurity measures apply
there. Every SZ would be centred on infected premises and cover a ten
kilometres minimum radius.
Q18. What movement controls are there in a Surveillance Zone?
A.
Animals of susceptible species cannot be removed from holdings withinthe SZ. However, livestock can be moved from premises in the SZ to an
abattoir for slaughter under a specific movement licence. Before movement, a
representative sample of the animals must have been clinically examined and
the rest should have been clinically inspected and certified free of suspicion of
FMD. The animals must be transported to and slaughtered in a
slaughterhouse within, or as close as possible to, the SZ.
Q19. What are the restrictions on meat, milk and animal products from
a Surveillance Zone?
A.
Meat, milk and animal products produced in a SZ are required to betreated as set out in Annex 7 of the Directive for animal products; Annex 8 for
meat; and Annex 9 for milk (these requirements are transposed in Schedule 4
of the FMD Order). The treatments include heat treatment, deboning and
maturing of meat and meat products and pasteurisation of milk. However, the
Directive provides an exemption from these treatments once the SZ has been
in place for more than 30 days, subject to specific conditions laid down by the
Standing Committee on the Food Chain and Animal Health (SCOFCAH).
Q20. When does the Surveillance Zone end?
A.
The conditions for termination of an SZ are: at least 30 days haveelapsed since completion of any cleansing and disinfection measures within
the boundaries of that SZ; its associated Protection Zone has been
terminated; and a survey has been carried out of all susceptible animals in
that SZ with negative results, to ensure the absence of infection.
Q21. What is a Vaccination Zone?
A.
A Vaccination Zone (VZ) is the geographical area within which aprogramme of protective vaccination (vaccination to live) will take place.
Increased biosecurity requirements will apply there. If protective vaccination
(to live) takes place, a VZ will be declared around the site of vaccination. The
declaration will specify the boundaries of the VZ, and the boundaries of a
Vaccination Surveillance Zone surrounding it. The size of the geographical
zone in which vaccination is carried out would depend on
veterinary/epidemiological judgement and other considerations including the
virulence of the strain and seasonal farm management factors.
Q22. What is a Vaccination Surveillance Zone?
A.
If protective vaccination were adopted, each VZ would be surroundedby a Vaccination Surveillance Zone (VSZ) of at least 10km. In this area,
vaccination would be prohibited, intensified surveillance would be carried out
and movements of susceptible animals would be controlled. This would
ensure that the vaccination campaign in the VZ was working and that the
disease was not spreading further.
Q23. What are the three phases in a Vaccination Zone during a
Vaccination campaign?
A.
There are three phases in a vaccination campaign.PHASE 1: Measures applicable from the beginning of emergency
vaccination until at least 30 days after completion of vaccination
During this phase, vaccination is carried out, and the geographical area for
vaccination and the species to be vaccinated are identified. This phase lasts
until 30 days after completion of vaccination in the zone.
PHASE 2: Measures applicable during the period of emergency
vaccination until the survey and classification of holdings are
completed.
This phase starts after all vaccination has been carried out (plus 30 days
minimum as above), and is the phase during which holdings are tested and
surveyed to classify them as either (i) infected (ii) containing reactors (called a
depopulation holdings in the SI) or (iii) free of infection. It finishes once all
holdings are classified and any action taken to deal with reactors.
PHASE 3: Measures applicable after the completion of the survey and
the classification of holdings until FMD and infection free status is
recovered.
This phase is after completion of the survey to check for infected animals
amongst the vaccinated population. It lasts until FMD-free status has been
regained. This may be either regional, or for the UK as a whole, depending on
the circumstances.
Q24. Are there any movement controls on vaccinated animals?
A. PHASE 1:
Movement of live animals of susceptible species isprohibited between holdings and out of the vaccination zone, except under
licence and for slaughter.
PHASE 2:
Movement of live animals of susceptible species is prohibitedbetween holdings and out of the vaccination zone except under licence and
for slaughter.
PHASE 3:
Movement of live animals of susceptible species out of thevaccination zone is prohibited, except under licence and for slaughter.
Movement of susceptible animals between holdings can be authorised.
Unvaccinated animals can move outside the vaccination zone.
Q25. How are vaccinated animals identified?
A.
The person carrying out the vaccination will need to affix an eartag,and apply an indelible mark to a vaccinated animal, and also make a written
record of the vaccination.
Q26. Are there any controls on the products from vaccinated animals?
A.
Yes. The products from vaccinated animals have to be treated and thetreatments vary according to the phase of the vaccination campaign.
Q27. Why do products from vaccinated animals have to be treated
before being placed on the market?
A.
This is done for animal health and disease control reasons ? to preventthe virus accidentally being spread.
There are no implications ofvaccination for human health.
Q28. What is the required treatment of milk from vaccinated animals?
A.
During all three phases of a vaccination campaign, milk fromvaccinated animals has to be heat treated (pasteurised) at a dairy within the
vaccination zone or transported outside the vaccination zone for treatment,
subject to strict biosecurity rules e.g. on transport.
Q29. What is the required treatment for meat from vaccinated animals?
A. PHASE 1:
all meat from vaccinated animals has to be heat treatedor deboned and matured before it is placed on the market.
PHASE 2:
fresh meat from vaccinated pigs would still be subject toheat treatment. Meat from vaccinated cattle and sheep would have to be
deboned and matured before being placed on the market,
PHASE 3:
meat from vaccinated animals would have to be treatedas in Phase 2. However, during this Phase, untreated meat from vaccinated
cattle and sheep can be placed on the domestic market only. Untreated meat
from vaccinated pigs can be placed on the domestic market and can also be
exported to another Member State if requested by them.
Q30. Can we export any products from vaccinated animals to the EU?
A.
Yes, provided products from vaccinated animals have been treated inline with the above requirements, they can be exported to the EU. During
Phase 3, untreated meat from vaccinated pigs can be exported, to other
Member States, at their request. Such meat would have to bear a special
mark.
Once FMD free status is regained, no treatment is required.Q31. Can we export products from vaccinated animals to third
countries?
A.
Provided products from vaccinated animals have been treated in linewith requirements, they can be exported to third countries.
Once FMD freestatus is regained, no treatment is required.
Q32. What about the export of live vaccinated animals?
A.
Vaccinated live animals will not be eligible for export. They are,however, permitted on the domestic market without restrictions
Q33. What is a Restricted Zone?
A.
. The Restricted Zones (RZ) is intended to tighten biosecuritymeasures to prevent disease spread following confirmation of disease. An RZ
may cover the whole of England and possibly the whole of Great Britain [
orUnited Kingdom?].
Q34. Are there any movement controls in a Restricted Zone?
A.
The movement of a susceptible animal is not permitted from premiseswithin an RZ, or into or out of an RZ, except under a licence.
Q35. What is a Wild Animal Infected Area?
A.
A Wild Animal Infected Area (WAIA) is the geographical areasurrounding an outbreak of FMD in wild animals. Extra biosecurity measures
apply there, but these are not as strict as those which apply when the
outbreak is in farmed animals. This is because of the obvious difficulty of
controlling the movements of wild animals or imposing biosecurity measures
on them
Q36. Are there any movement controls in a Wild Animal Infected Area?
A.
The movement of any susceptible animal on or off a holding in a WAIAis not permitted, except under a licence.
Q37. What is a Temporary Control Zone?
A.
A Temporary Control Zone (TCZ) is the geographical area immediatelysurrounding a premises with only a
suspected case of FMD or premises whichmay have had relevant contact with a suspected or confirmed case. Extra
biosecurity measures apply to premises within a TCZ. The Secretary of State
has discretion over whether or not to declare one.
Q38. Are there any movement controls in a Temporary Control Zone?
A.
The movement of any susceptible animal into or out of a TCZ is notpermitted, except where the movement is through the zone by road or rail, or
necessary to complete a journey started before the creation of the zone.
Movement of susceptible animals from premises in a TCZ is prohibited except
from contact premises under licence or from infected premises where
(exceptionally) it is necessary to slaughter animals off the premises.
Q39. What is a Supplementary Movement Control Zone?
A.
A Supplementary Movement Control Zone (SMCZ) is a geographicalarea attached to a TCZ within which there are further movement controls (but
no other restrictions).
Q40. Are there any movement controls in a Supplementary Movement
Control Zone?
A.
The movement of any susceptible animal into or out of a SMCZ is notpermitted, except where the movement is through the zone by road or rail, or
necessary to complete a journey started before the creation of the zone. It is
also possible to prohibit movement of non-susceptible animals, but only
during the first 72 hours of the zone.
Q41. Is it really necessary to have so many different types of zone,
areas and premises?
A.
Yes. In order to fulfil our legal obligations and properly implement theDirective it is necessary to use the same concepts, which have the benefit of
being common across the EU. The draft legislation contains no more and no
less in the way of zones, areas and premises than the Directive requires, but
it has been necessary to name some of the concepts where names do not
appear in the Directive, to improve clarity. The number of different zones and
the different levels of controls within them also reflect the complexity of a
disease situation, the need for controls to be proportionate depending on the
degree of risk in an area and the need to facilitate vaccination.